Description
Reviews
Roku is a Japanese gin that combines six distinctive Japanese botanicals with eight traditional botanicals. The name Roku means six in Japanese, which refers to the six Japanese botanicals used in the gin. These botanicals include cherry blossoms, cherry leaves, green tea (sencha), refined green tea (gyokuro), sanshō pepper, and yuzu, which are all sourced from Japan and harvested from each of the four seasons. The gin is smooth and oily, with a rich character that coats the tongue.