Method and Madness Single Pot Still Amburana Cask

The first single pot still Irish whiskey aged in casks made from selectively  sourced Amburana Wood, usually reserved for spicy-sweet Brazilian spirit Cachaça, this latest release from METHOD AND MADNESS offers a completely revolutionary flavour profile. 

Since 2017, the Micro Distillery has served as the copper canvas for experimentation, combining the wealth of knowledge of the Masters with the inquisitive minds of  the Apprentices of Midleton Distillery, to create exceptional innovations that offer something completely unique to the Irish whiskey category. Exploring two primary routes of innovation: distillate creativity and unusual cask sourcing, this latest release celebrates the latter, transforming single pot still whiskey from the Midleton Micro Distillery with a finish in Amburana wood casks that ranges from 4 - 7 months.

Methiod and Madness Amburana Wood Edition was created from triple distilled single pot still whiskey made using malted and unmalted barley, originally distilled in 2018 and matured in ex-American whiskey oak barrels. This whiskey then finished it's journey in South American Amburana wood casks, until it was deemed a whiskey par excellence by the pioneering team.