Jameson Black Barrel Proof

Just after being named “Best Irish Whiskey” at the 2021 International Spirits Challenge, Jameson is launching a 100-proof, limited edition of its triple-distilled Black Barrel whiskey. Jameson Black Barrel Proof is made from pot still and grain whiskey matured in a combination of American oak, sherry casks and double charred ex-bourbon barrels to offer what’s described as a deeper flavor experience. This new expression will be bottled at 50% ABV without chill filtration, which the distillers are said to have found makes a rich, smooth whiskey that showcases the benefit that the tradition of barrel charring can add to one of the world’s leading Irish whiskeys.

“Jameson Black Barrel is a triple distilled blend of our small batch grain and traditional single pot still Irish whiskey and boasts a robust spiciness, with flavors of butterscotch and fudge,” explained Master Distiller Kevin O’Gorman in a prepared statement. “Paying tribute to the cooper’s skill, maturing a portion of our whiskey in double charred barrels brings out sweet and spicy characteristics in abundance as it penetrates deeper into the charred oak.”